Zesty Chicken Breasts

Ainesosat

• 8 pientä red potatoes
• 12 oz boneless skinless chicken breasts
• 3 1/2 cups French style cut green beans
• 1 envelope Italian salad dressing & recipe mix
• 1/2 cup unsalted butter

Ohjeet

1. Preheat the oven to 350 °F (175 °C) and get out a 9x13" baking pan.
2. Cut the chicken breasts in half and line them down the middle of the pan lengthwise.
3. Dice up the potatoes and spread them on either side of the chicken.
4. Open and drain the cans of green beans and place them on the other side of the chicken.
5. Take the Italian seasoning and sprinkle it all over the meal.
6. Melt the butter, and then drizzle the entire pan with the butter.
7. Cover with aluminum foil and bake in the oven for 80 minutes.